fermenting away,
pots of lovely cucumbers
sliced and whole. Dill added.
Hello, how are you?
Hello. It's been a while. 5 years. Where did that time go? Reflecting back, I can't remember why I stopped blogging. Perhaps l...
Hello. It's been a while. 5 years. Where did that time go? Reflecting back, I can't remember why I stopped blogging. Perhaps l...
3 comments:
oh yum!
hard to top what sarah said! they look great. We ate our first cucumber from the garden last night - our garden is always so late. YOur pots look fab!
yum yum- great on homemade burgers(or in my case just the meat n salad bit! lol) very tasty!
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